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Wednesday, February 26 - March 12
Calling all Junior Chefs!
Grub Club is a popular after-school cooking club offered to children ages 8 and up. Learn basic cooking skills and fun new recipes to make for the family. All supplies are provided. Please disclose any allergies upon registering. Space is limited, and registration is required.
Funded by the Old Saybrook Public Health Nursing Board and presented by Kathy Cobb, MS, RDN,Public Health Nutritionist.
Contact: Miss Emily 860-395-3184 [email protected]