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Members of Korean Spirit and Culture Promotion Project will present a Korean cooking demonstration & home-cooked meal.  They will demonstrate two Korean dishes, and then serve a full meal to those attending.  The sample menu includes Kimchi salad, Bibimbap (rice with mixed vegetables), Bulgogi (beef marinated in soy sauce and honey), Jeon (Korean pancakes), Dubujorim (braised soybean curd) and Japchae (sweet potato noodles with mixed vegetables).  They will provide complimentary Korean recipe books.  After the demonstration they will show a few short films about Korea. 

Free and open to all ages 14+.

Registration is required as seating is limited and is available one month prior to the event.

Sponsored by the Friends of Acton Public Library.